Sovrano Rosolio is best enjoyed icing cold.
Rosolio is a seasonal product that comes out in the late spring and early summer. The quality and quantity of the handpicked rose petals are a determining aspect of the rarity of the product.
Sovrano Rolosio is unique, the first rose liqueur ever made in New Zealand, described as an alcoholic Turkish delish, it is perfect to mix with GIN and Tonic or serve it Icing cold from the freezer.
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375 ml, 750ml, 1500 ml
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